An advocate of the fragrance of Chinese culture, Shang Palace showcases Cantonese cuisine, provincial specialties and Chinese tea culture in an ambience of rich Chinese heritage.
The main theme for Shang Palace’s interior décor is “dining in a Chinese Garden”. Floral motifs take centrestage on the red glass ceiling and exquisite handpainted walls.
An extensive a la carte menu, dim sum menus, set menus and premium tea menu are available.
Helming the kitchens is celebrated Master Chef Peter Tsang who has over 30 years' experience in the industry. Guests can look forward to Master Chef Tsang’s Cantonese dishes and reinvented classics with innovative presentations.