Four Seasons Resort Punta Mita

Aramara, meaning "a sacred place by the ocean" in the Huichol language, features our "Chino Latino" cuisine; a melting pot of Latin American and Asian flavours and culinary styles. The terrace, overlooking the pool area and the Pacific Ocean, comfortably seats 70 people. The interior includes a sophisticated dining experience for 40 guests as well as Metzeri, a small private dining room which seats 14 people.

The lively Aramara Bar invites you to enjoy delicious cocktails in an elegant alfresco ambience with daily live music. Cuban and Mexican cigars are available as well as an extensive selection of certified tequila brands.

Specialties : Tequila-pairing menu every Saturday as part as our tequila night. Weekly specials include tuna and lobster menus. The chef’s daily specials focus on fresh local produce.