Four Seasons Hotel Istanbul at Sultanahmet

Seasons features a glass-enclosed courtyard and an outdoor terrace. The elegant, refined décor combines Turkish artwork and a more contemporary style. The restaurant also has a beautifully landscaped garden that creates a peaceful oasis in the middle of Istanbul.
Seats 55 in the winter, 95 in the summer.

Chef Mehmet Gök and his team have crafted a menu that features international cuisine as well as local specialties.

A special children's menu offers choices that include Uncle Donald's crispy chicken fingers, Goofy's mini hamburger, Little Mermaid's spaghetti and drinks such as hot chocolate, milkshakes and fresh fruit juices.