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Four Seasons Hotel Chicago

Chicago, United States

120 East Delaware Place, Chicago, United States


Seasons Restaurant

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The dining room is as opulent as any you will find in the city. The seventh-floor location affords a grand view of Chicago's sweeping avenues.

In Seasons, enjoy extraordinarily creative cuisine combining a taste of France with North American flavours.

Specialty menus include tasting menus, seasonal lamb, beef and seafood menus and a vegetarian menu. The restaurant also offers a healthy Children's Menu.


Executive chef

Kevin Hickey

More details

Seasons Restaurant

At a glance...

  • Opening hours: Breakfast: Sunday 6:30 am – 9:00 am, Monday to Saturday 6:30 am – 10:00 am ; Brunch: Sunday 10:30 am – 1:30 pm ; Lunch: Every day 11:30 am – 2:00 pm ; Dinner: Tuesday to Saturday 6:00 pm – 10:00 pm
  • Dress code: Business casual. Jackets recommended for dinner.